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Tuesday 20 October 2009

FRANNY'S FOODS

Another new producer to our Christmas Farmers Market is franny's Foods from Macclesfield.
Really excited to see Granola on the Farmers Market a first for us.



The idea for Franny’s Foods (named after our daughter) developed from a love of Granola and following a family holiday in Cape Town in 2008 when we devoured the best we had ever tasted every morning at breakfast. It was on our return home, following fruitless efforts to find anything as good, we decided to create our own version.

We spent a few months tasting the competition and trying different recipes until we were completely happy with a product designed to suit today’s health-conscious consumers.

Our Granola is made at our home in Macclesfield using award winning Cheshire oats with nuts, seeds and spices slowly toasted with sunflower oil and sweetened only with honey. There are no artificial additives, and we don’t add sugar or salt.

Our first farmer’s market was at Cloverbank, Gawsworth in February this year, where we sold out! We now sell at a number of local farmer’s markets, farm shops and B&B’s and our success is based firmly on the quality of the product supported by our loyal customers and enthusiastic retail partners.

Over the next few months we intend to raise our profile further, grow our customer-base and develop and launch a new, complementary product which we hope will prove to be as popular as the Granola.

For enquiries contact:
Nicola Woodward on 01625 421387
E: frannysfoods@btinternet.com

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